Lyon, FranceEcole Hôtelière Tsuji
Study and Train under top French Chefs That is Tsuji Culinary Institute Group Difference!
☆ Introduction of our school in France
1World-class learning environment and experience
Located in the suburbs of Lyon, France -- one of the gastronomic capitals of the world -- the Tsuji Culinary Institute Group has a stunning satellite campus where students learn French confectionery and culinary arts directly from culinary and baking and pastry experts. While studying in Lyon, students participate in an intensive professional internship program at prestigious French restaurants, where they refine their skills and immerse themselves in the true essence of French gastronomy.
2Idyllic Location
Tsujicho Group France School is housed in the renovated beautiful castle nestled in the suburbs of Lyon. Surrounded by abundant greenery, students can immerse themselves in French atmosphere, cuisine, and culture.
Tsujicho Group France School
"Château de l'Éclair"
3Training at Top French Restaurants
At the Lyon campus, students complete five months of practical training and restaurant simulation before starting internships at top ranking restaurants. The internship program offers training at top establishments throughout France, ranging from Michelin-starred restaurants to renowned patisseries and chocolatiers. Upon completion of the internship, students receive a training completion certificate, a fantastic start for a young chef’s resume. While studying in France, the place considered to be the heart of world’s finest cuisines, Tsujicho Group France School students have the opportunity to gain expertise, refine techniques, explore local ingredients, and immerse themselves in an environment of world-renowned gastronomy.
